Gallic esters of sucrose as a new class of antioxidants

Pierre Potier; Valérie Maccario; Marie Béatrice Giudicelli; Yves Queneau; Olivier Dangles

doi:10.1016/S0040-4039(99)00496-7

Gallic esters of sucrose as a new class of antioxidants

Pierre Potier, Valérie Maccario, Marie Béatrice Giudicelli, Yves Queneau, Olivier Dangles^*

^*Autor correspondiente de este trabajo

Producción científica: Revista › Artículo › revisión exhaustiva

18 Citas (Scopus)

Resumen

4 Analogs of naturally occurring gallotannins have been synthesized upon acylation of sucrose by 2, 3, 6 and 8 galloyl groups. In a simple test using the DPPH radical, the antioxidant activity of such esters appears proportional to the number of the galloyl units.

Idioma original	Inglés
Páginas (desde-hasta)	3387-3390
Número de páginas	4
Publicación	Tetrahedron Letters
Volumen	40
N.º	17
DOI	https://doi.org/10.1016/S0040-4039(99)00496-7
Estado	Publicada - 23 abr. 1999
Publicado de forma externa	Sí

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10.1016/S0040-4039(99)00496-7

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title = "Gallic esters of sucrose as a new class of antioxidants",

abstract = "4 Analogs of naturally occurring gallotannins have been synthesized upon acylation of sucrose by 2, 3, 6 and 8 galloyl groups. In a simple test using the DPPH radical, the antioxidant activity of such esters appears proportional to the number of the galloyl units.",

author = "Pierre Potier and Val{\'e}rie Maccario and Giudicelli, \{Marie B{\'e}atrice\} and Yves Queneau and Olivier Dangles",

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T1 - Gallic esters of sucrose as a new class of antioxidants

AU - Potier, Pierre

AU - Maccario, Valérie

AU - Giudicelli, Marie Béatrice

AU - Queneau, Yves

AU - Dangles, Olivier

PY - 1999/4/23

Y1 - 1999/4/23

N2 - 4 Analogs of naturally occurring gallotannins have been synthesized upon acylation of sucrose by 2, 3, 6 and 8 galloyl groups. In a simple test using the DPPH radical, the antioxidant activity of such esters appears proportional to the number of the galloyl units.

AB - 4 Analogs of naturally occurring gallotannins have been synthesized upon acylation of sucrose by 2, 3, 6 and 8 galloyl groups. In a simple test using the DPPH radical, the antioxidant activity of such esters appears proportional to the number of the galloyl units.

UR - https://www.scopus.com/pages/publications/0033597352

U2 - 10.1016/S0040-4039(99)00496-7

DO - 10.1016/S0040-4039(99)00496-7

M3 - Article

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JO - Tetrahedron Letters

JF - Tetrahedron Letters

IS - 17

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