Corrigendum to "Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade" [Int. J. Food Microbiol. 153 (2012) 10-14]

Chin Feng Chang; Yu Ching Lin; Shan Fu Chen; Enrique Javier Carvajal Barriga; Patricia Portero Barahona; Stephen A. James; Christopher J. Bond; Ian N. Roberts; Ching Fu Lee

doi:10.1016/j.ijfoodmicro.2012.03.030

Corrigendum to "Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade" [Int. J. Food Microbiol. 153 (2012) 10-14]

Chin Feng Chang, Yu Ching Lin, Shan Fu Chen, Enrique Javier Carvajal Barriga, Patricia Portero Barahona, Stephen A. James, Christopher J. Bond, Ian N. Roberts, Ching Fu Lee^*

^*Autor correspondiente de este trabajo

Facultad de Ciencias Exactas y Naturales

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Idioma original	Inglés
Páginas (desde-hasta)	186
Número de páginas	1
Publicación	International Journal of Food Microbiology
Volumen	156
N.º	2
DOI	https://doi.org/10.1016/j.ijfoodmicro.2012.03.030
Estado	Publicada - 15 may. 2012

Financiación

Financiadores	Número del financiador
Biotechnology and Biological Sciences Research Council	BBS/E/F/00044471

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10.1016/j.ijfoodmicro.2012.03.030

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Chang, C. F., Lin, Y. C., Chen, S. F., Carvajal Barriga, E. J., Barahona, P. P., James, S. A., Bond, C. J., Roberts, I. N., & Lee, C. F. (2012). Corrigendum to "Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade" [Int. J. Food Microbiol. 153 (2012) 10-14]. International Journal of Food Microbiology, 156(2), 186. https://doi.org/10.1016/j.ijfoodmicro.2012.03.030

@article{c321b503d91246ddb055e5126226c642,

title = "Corrigendum to {"}Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade{"} [Int. J. Food Microbiol. 153 (2012) 10-14]",

author = "Chang, {Chin Feng} and Lin, {Yu Ching} and Chen, {Shan Fu} and {Carvajal Barriga}, {Enrique Javier} and Barahona, {Patricia Portero} and James, {Stephen A.} and Bond, {Christopher J.} and Roberts, {Ian N.} and Lee, {Ching Fu}",

year = "2012",

month = may,

day = "15",

doi = "10.1016/j.ijfoodmicro.2012.03.030",

language = "English",

volume = "156",

pages = "186",

journal = "International Journal of Food Microbiology",

issn = "0168-1605",

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}

Chang, CF, Lin, YC, Chen, SF, Carvajal Barriga, EJ, Barahona, PP, James, SA, Bond, CJ, Roberts, IN & Lee, CF 2012, 'Corrigendum to "Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade" [Int. J. Food Microbiol. 153 (2012) 10-14]', International Journal of Food Microbiology, vol. 156, n.º 2, pp. 186. https://doi.org/10.1016/j.ijfoodmicro.2012.03.030

Corrigendum to "Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade" [Int. J. Food Microbiol. 153 (2012) 10-14]. / Chang, Chin Feng; Lin, Yu Ching; Chen, Shan Fu et al.
En: International Journal of Food Microbiology, Vol. 156, N.º 2, 15.05.2012, p. 186.

Producción científica: Contribución a una revista › Comentario / debate › revisión exhaustiva

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T1 - Corrigendum to "Candida theae sp. nov., a new anamorphic beverage-associated member of the Lodderomyces clade" [Int. J. Food Microbiol. 153 (2012) 10-14]

AU - Chang, Chin Feng

AU - Lin, Yu Ching

AU - Chen, Shan Fu

AU - Carvajal Barriga, Enrique Javier

AU - Barahona, Patricia Portero

AU - James, Stephen A.

AU - Bond, Christopher J.

AU - Roberts, Ian N.

AU - Lee, Ching Fu

PY - 2012/5/15

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DO - 10.1016/j.ijfoodmicro.2012.03.030

M3 - Comment/debate

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SN - 0168-1605

VL - 156

SP - 186

JO - International Journal of Food Microbiology

JF - International Journal of Food Microbiology

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