Pontificia Universidad Catolica del Ecuador Researcher Has Provided New Data on Food Research (Evaluation of a Method for the Quantification of Cadmium, Lead, and Zinc in Craft Beers Manufactured in Quito, Ecuador)

Cobertura de los medios

• Nombre	Pontificia Universidad Catolica del Ecuador Researcher Has Provided New Data on Food Research (Evaluation of a Method for the Quantification of Cadmium, Lead, and Zinc in Craft Beers Manufactured in Quito, Ecuador)
  Nombre/canal del medio de comunicación	Chemicals & Chemistry Daily
  País/Territorio	Estados Unidos
  Fecha	10/12/24
  Personas	Lenys Mercedes Fernández Martínez, Patricio Javier Espinoza Montero