Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 1 No Poverty -
SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 6 Clean Water and Sanitation -
SDG 7 Affordable and Clean Energy -
SDG 8 Decent Work and Economic Growth -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 10 Reduced Inequalities -
SDG 11 Sustainable Cities and Communities -
SDG 12 Responsible Consumption and Production -
SDG 13 Climate Action -
SDG 15 Life on Land
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Dive into the research topics where Olivier Dangles is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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BUILDING PESTICIDE-FREE TERRITORIES FOR SUSTAINABLE FOOD SYSTEMS IN THE ECUADORIAN SIERRA (OASIS)
Montúfar Galárraga, R. J. (Director) & Dangles, O. (External Researcher)
1/01/24 → 31/12/29
Project: Research project
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DINÁMICA DEL CARBONO 2024
Cárdenas Muñoz, R. E. (Col), Quintana Medina, C. L. (Director), Dangles, O. (External Researcher) & Quintana Medina, C. L. (External Researcher)
15/01/24 → 31/12/24
Project: Research project
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Glyphosate in the tropical Andes pesticide hotspot: A review
Romero Estevez, D. F., González-Jiménez, E., Mina, D. & Dangles, O., 25 Feb 2026, In: Science of the Total Environment. 1018, p. 1-13 13 p., 181522.Research output: Contribution to journal › Review article › peer-review
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Impact of conventional and non-conventional processing technologies on phenolic compounds and polysaccharides in strawberry nectar: A comparative study of stability
Rincon, S., Dufour, C., Murray, H., Gössinger, M., Zia, H., Moreno, A., Pavón-Vargas, D., Cattani, L., Puzović, A., Mikulic-Petkovsek, M., Slatnar, A., Halbwirth, H., Dangles, O. & Le Bourvellec, C., 15 Mar 2026, In: Food Chemistry. 505, 148127.Research output: Contribution to journal › Article › peer-review
Open Access1 Link opens in a new tab Scopus citations -
When true colors still shine through: LC-MS-based metabolomics study of fabrics dyed with European buckthorn (Rhamnus cathartica) berries after accelerated light ageing
Chambaud, M., Mas-Normand, L., Joliot, C., Mathe, C., Dangles, O. & Culioli, G., Jun 2026, In: Dyes and Pigments. 249, 113625.Research output: Contribution to journal › Article › peer-review
Open Access -
Anthocyanin-rich extracts: Susceptibility to color loss by hydration and thermal degradation, influence of metal ions and endogenous copigments
Idir, S., Achat, S., Cruz, L. & Dangles, O., 30 Jul 2025, In: Food Chemistry. 481, 144004.Research output: Contribution to journal › Article › peer-review
Open Access9 Link opens in a new tab Scopus citations -
A two-step biocatalytic process to extract and to acylate anthocyanins: a sustainable approach for red grape pomace biorefining
Jolly, E., Goupy, P., Claisse-Gainvors, A., Dangles, O., Garcia-Bernet, D., Dufour, C. & Rémond, C., Dec 2025, In: Applied Food Research. 5, 2, 101431.Research output: Contribution to journal › Article › peer-review
Open Access2 Link opens in a new tab Scopus citations
Activities
- 1 Invited talk
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Frozen Pasts 6
Yépez Noboa, A. M. (Speaker), Dangles, O. (Speaker) & Harutyunyan, L. (Speaker)
7 Jul 2025 → 12 Jul 2025Activity: Talk types › Invited talk
Press/Media
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University of Avignon Reports Findings in Chemicals and Chemistry (Anthocyanins as Natural Food Colorings: The Chemistry Behind and Challenges Still Ahead)
10/06/24
1 item of Media coverage
Press/Media: Press / Media
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New Botany Study Findings Has Been Reported by a Researcher at University of Montpellier (Is a seasonally reduced growth potential a convergent strategy to survive drought and frost in plants?)
11/01/23
1 item of Media coverage
Press/Media: Press / Media